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dc.contributor.authorAssia, Khalfallah-
dc.date.accessioned2022-07-03T09:46:58Z-
dc.date.available2022-07-03T09:46:58Z-
dc.date.issued2014-06-
dc.identifier.citationscience biologieen_US
dc.identifier.urihttp://dspace.centre-univ-mila.dz/jspui/handle/123456789/1784-
dc.description.abstractEssential oils compositions of hydrodistilled fresh aerial parts of Thymus ciliatus (Lamiaceae), growing in various soils of Algeria and Morocco with different climates, are compared here. Carvacrol (0.2-80.3%), p-cymene (0.8-19.6%), γ-terpinene (0.2-14.6%), thymol (0.2-79.1%), camphor (7.5%), α-pinene (8.7%), α-terpinene (12.3%), trans-β-ocimene (25.8%) and nerolidol (6.9%) were the main components of the studied essential oils.en_US
dc.language.isoenen_US
dc.publisherAbdelhafid boussouf university Centre milaen_US
dc.subjectThymus ciliatus; Lamiaceae; essential oilen_US
dc.titleChemotypes of Algerian and Moroccan Thymus ciliatus.en_US
dc.typeArticleen_US
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